An utterly delicious and wonderfully light, gluten and dairy-free, 3- layered almond sponge cake with an apricot & almond spread, coconut cream, walnut & marzipan filling, a covering of rich home-made marzipan and a sprinkling of icing sugar with a very cute and extremely yummy chocolate and marzipan panda sitting on top!! What more could you want? This cake makes a great birthday, mother's day or general occasion cake and panda's flag can say anything you wish!