This low-fat cheese cake is a real break though! A combination of Quark and light Philidelphia cheese, mixed with eggs, honey, Maple Syrup, sour cream and pistachios gives this desert a truly silky texture. The rich and creamy filling sits inside a devilish base of digestive, hobnob and belvita biscuit, with a hint of cinnamon and a sprinkling of coconut sugar to enhance the flavours of this mouth-watering desert! Also available in the stylish A5 Arty Bakes Postal Box (24 pieces in a single layer and 48 in a double). Tuck in and enjoy!
Pistachio, Honey and Maple Cheese Cake
Contains nuts, eggs, dairy